Indulge in flavors crafted to perfection. Explore our signature dishes and refreshing beverages.
A velvety Indian soup made with ripe tomatoes, fresh basil leaves, and a blend of fragrant spices.
Packed with nutrients, a vegetarian-friendly soup made with fresh broccoli, cream and a blend of aromatic spices.
Made with fresh mushrooms, cream, and a blend of aromatic spices, this soup is a must-try for mushroom lovers.
Made with ripe tomatoes and a blend of aromatic spices, this soup is a perfect choice for a light and satisfying appetizer.
A very bold and flavourful soup made with a variety of fresh vegetables, chilli peppers, and a blend of sour and spicy flavours.
Creamy and flavourful soup made with sweet corn, mixed vegetables, and a creamy broth.
Bold and aromatic vegetarian soup, made with a delicious blend of fresh vegetables, herbs, spices & fried noodles.
Tangy and refreshing soup made with mixed vegetables, lemon juice, and fresh coriander leaves.
Light and flavourful soup made with carrots, mushrooms, and bok choy, in a clear broth.
Soup made with tender pieces of chicken, fresh vegetables, chili peppers, and a blend of sour and spicy flavours.
Hearty and flavourful chicken soup with fresh veggies, herbs, spices and fried noodles.
Savoury and flavourful soup made with chicken , mixed vegetables, lemon juice, and fresh coriander leaves.
Savoury and comforting soup made with chicken broth, chicken pieces, and a variety of vegetables, such as carrots, onions, and celery, in a clear broth.
Our own house speciality Soup that will blow your minds.
A healthy and nutritious salad made with a variety of fresh green vegetables, such as lettuce, spinach, arugula, and kale, along with other veggies like cucumbers, tomatoes, and bell peppers.
A delicious and colourful salad made with a variety of ingredients inspired by Mexican cuisine, such as black beans, corn, avocado, tomatoes, jalapeños, red onions, and cilantro with a zesty lime dressing.
A classic salad made with romaine lettuce, croutons, parmesan cheese, and a creamy dressing made with anchovies, garlic, lemon juice, and olive oil..
A hearty and creamy salad made with boiled potatoes, carrots, and peas, along with diced pickles and hard-boiled eggs with mayonnaise dressing.
A refreshing and filling salad made with cooked pasta, such as fusilli or penne, and a variety of fresh vegetables, such as cherry tomatoes, bell peppers, cucumbers, and olives dressed with a simple vinaigrette or a creamy dressing
A tasty and filling salad made with cooked chicken, diced celery, red onions, and a creamy dressing made with mayonnaise, sour cream, or yogurt.
A flavourful salad that combines cooked chicken with ingredients inspired by Mexican cuisine, such as black beans, corn, avocado, tomatoes, red onions, and cilantro with a zesty lime dressing served on a bed of greens.
A spicy and flavourful Indo-Chinese dish made with paneer (cottage cheese) and a variety of vegetables, in a thick gravy made with soy sauce, vinegar, and chili sauce.
A popular snack or appetizer made by stir-frying sweet corn kernels with salt, black pepper, and other seasonings such as garlic and onion powder.
A crunchy and delicious Indo-Chinese dish made with deep-fried baby corn coated in a batter made with cornflour and spices, and tossed in a spicy and tangy sauce made with chili sauce, soy sauce, vinegar, and ginger-garlic paste.
A crispy Indo-Chinese snack made by stuffing a mixture of sweet corn, vegetables, and schezwan sauce into a triangular pastry pocket made with all-purpose flour, and then deep-fried.
An interesting dish made with cheese coated with cornflour batter fried and tossed with veggies in light gravy made with soy sauce, vinegar and chilli sauce allowing the cheese to ooze out with every bite.
A Japanese-inspired dish made with deep-fried battered mushroom pieces stirfried with bell peppers, onions, and chili sauce.
A popular Indo-Chinese dish made with deep-fried crispy potato fingers that are then tossed in a sweet and spicy sauce made with honey, chili sauce, soy sauce, and vinegar.
A vegetarian Indo-Chinese dish made with chickpeas that have been coated in a spicy and tangy sauce made with soy sauce, chili sauce, vinegar, and other seasonings, stir-fried with veggies.
Deep fried vegetable balls tossed in a thick and spicy gravy made with soy sauce, chilli sauce and seasonings for an extra bit of flavour
A delicious appetizer made with a mixture of sweet corn, jalapenos, and cheese, formed into deep-fried small balls.
Dumplings filled with a mixture of vegetables, such as cabbage, carrots, and onions, seasoned with spices and herbs like garlic and ginger, steamed or deep fried as desired.
A popular South Indian dish made with cubes of paneer (cottage cheese) marinated in a mixture of yogurt, ginger-garlic paste, red chilli powder and other spices, deep-fried and tossed with veggies.
A fusion snack that combines elements of Indian and Chinese cuisine made by mixing crispy fried noodles with stir-fried vegetables and adding a tangy and spicy sauce made with both Chinese elements and Indian chaat ingredients.
Chicken wings marinated in a barbeque sauce and grilled to perfection, resulting in a crispy exterior and tender, juicy meat.
Chicken cooked in a spicy and tangy sauce made with green garlic, chili peppers, and other seasonings, resulting in a bold and flavourful dish.
Deep-fried chicken drumsticks coated in a spicy and sweet sauce made with chili paste, honey, and other ingredients, resulting in a delicious appetizer.
A popular Indo-Chinese dish made with boneless chicken that has been battered and fried, and then tossed in a spicy chili sauce.
Chicken cooked in a hot and garlicky sauce made with chili peppers, garlic, and other seasonings, resulting in a bold and flavourful dish.
Chicken cooked in a tangy sauce made with vinegar, soy sauce, and other seasonings, resulting in a sweet and sour flavour.
Chicken that has been battered and fried until crispy, and then tossed in a tangy and citrusy sauce made with lemon juice and other ingredients.
Chicken that has been coated in a mixture of salt, pepper, and other spices, and then deep-fried until crispy and golden brown.
A popular South Indian dish made with boneless chicken that has been marinated in a spicy mixture of yogurt and spices, and then deep-fried until crispy and golden brown.
A spicy Indo-Chinese dish made with chicken that has been marinated in a spicy sauce made with chili peppers, ginger, garlic, and other seasonings.
Chicken cooked in a Thai-inspired sauce made with coconut milk, lemongrass, chili peppers, and other ingredients, resulting in a flavourful and aromatic dish.
Prawns that have been stir-fried with chili peppers, onions, and other ingredients, resulting in a spicy and savoury dish.
Prawns that have been coated in a mixture of salt, pepper, and other spices, and then deep-fried until crispy and golden brown.
Prawns that have been battered and deep-fried until crispy and golden brown, resulting in a crunchy and delicious dish.
Chicken drumettes that have been marinated in a spicy mixture of yogurt and spices, and then deep-fried until crispy and golden brown, resulting in a delicious and easy-to-eat appetizer.
A perfect balance of sweet and sour flavours in a colorful array of mixed vegetables, served with steaming hot rice.
Crispy, colourful vegetables wok-tossed with a blend of exotic spices, creating a flavourful and healthy dish.
A creamy and aromatic coconut milk-based curry infused with fresh Thai herbs and vegetables.
A flavourful blend of succulent chicken pieces, mixed with Thai green curry paste and coconut milk.
A tantalizing mix of veggies and aromatic Thai herbs, slow-cooked in a rich and spicy red curry paste.
Tender pieces of chicken, cooked in a flavourful and spicy Thai red curry paste, blended with creamy coconut milk.
A delicious medley of crispy noodles and stir-fried vegetables in a tangy sauce, garnished with crunchy fried noodles.
A mouth-watering combination of crispy noodles and succulent chicken, stir-fried with colourful veggies in a savory sauce, topped with crunchy fried noodles.
A classic dish made with fluffy rice stir-fried with an assortment of vegetables, and seasoned with soy sauce and spices.
A popular Indo-Chinese dish made with boiled noodles stir-fried with an assortment of vegetables, garlic, and a special Hakka sauce.
A delicious blend of Indian and Chinese cuisine, this dish features stir-fried rice or noodles with a mix of vegetables and seasonings, resulting in a burst of flavours and textures.
A fiery and garlicky take on the classic Chinese noodles, this dish features boiled noodles tossed with a blend of chili, garlic, and other spices, resulting in a satisfyingly spicy and flavourful meal.
A spicy and flavourful dish from the Sichuan region of China, featuring stir-fried rice or noodles with a spicy Szhechwan sauce and an assortment of vegetables.
A popular dish that blends the flavours of Chinese and Malay cuisine, featuring stirfried rice or noodles with curry powder, shrimp, vegetables, and other seasonings.
A unique and flavourful dish made with rice or noodles that have been stir-fried with a generous amount of burnt garlic, giving it a smoky and rich flavour.
A hearty and nutritious dish made with stir-fried rice and an assortment of vegetables in a Mongolian sauce, featuring a perfect balance of sweet, spicy, and savoury flavours.
Delicious cubes of paneer (Indian cottage cheese) marinated in a garlic and herbspiced mixture and grilled to perfection in a tandoor oven. This flavourful and aromatic appetizer is a must-try for paneer lovers.
A spicy and tangy paneer tikka preparation that originates from the city of Lahore in Pakistan. The paneer cubes are marinated in a mix of yogurt and various spices, then grilled until slightly charred and smoky.
A creamy and mild paneer tikka preparation, where the paneer cubes are marinated in a mixture of cream, cheese, and mild spices, then grilled until golden brown. This dish is perfect for those who prefer a milder flavour.
A delicious vegetarian kebab made with a mix of finely chopped vegetables and spices, rolled onto skewers and grilled until charred and smoky. This flavourful appetizer is a great option for vegetarians and non-vegetarians alike.
An interesting twist on the classic paneer tikka, where the paneer cubes are marinated in a tangy and spicy green chutney (made with mint, coriander, and other herbs) before being grilled to perfection.
A vegetarian version of the classic Nepalese street food, where a vegetable filling (usually made with cabbage, carrots, and other veggies) is stuffed into a dough wrapper and steamed or grilled until cooked through.
A non-vegetarian version of the classic Nepalese street food, where a chicken filling is stuffed into a dough wrapper and steamed or grilled until cooked through.
Button mushrooms marinated with tandoori spices and grilled to perfection in a clay oven, resulting in a smoky, flavourful and juicy vegetarian appetizer.
A protein-packed dish that is both delicious and healthy, made from soya bean chunks marinated in a variety of spices and cooked in tandoor.
A delectable assortment of vegetarian kebabs, including veg seekh kebab, paneer chutney wala, mushroom tandoori khumb, and more, served with mint chutney and onions.
A mouth-watering platter of non-vegetarian kebabs, featuring chicken seekh kabab, chicken reshami kebab, mutton seekh kebab, and more, served with mint chutney and onions.
Succulent pieces of chicken marinated in a creamy blend of yogurt, cream, and aromatic spices, grilled to perfection in a clay oven, resulting in a tender and flavourful appetizer.
Juicy pieces of boneless chicken marinated in a mix of traditional spices, grilled to perfection, and served hot and sizzling.
Tender chicken pieces marinated in a blend of rich cream, yogurt, ginger, and garlic, cooked in a tandoor, resulting in a creamy and delicious appetizer.
Tender chicken legs marinated in a mix of aromatic spices and smoke-grilled to perfection, resulting in a deliciously smoky and juicy appetizer.
Tender chicken legs marinated in a blend of spices and grilled to perfection, served hot and sizzling, and accompanied with mint chutney.
A classic Indian chicken dish, consisting of tender chicken marinated in a blend of spices and yogurt, then grilled to perfection in a traditional clay oven, resulting in a juicy and flavourful main course.
Juicy and succulent prawns marinated in a blend of spices and grilled to perfection in a clay oven, resulting in a smoky and flavourful appetizer.
Delicious chunks of fish marinated with a blend of spices and ajwain, grilled to perfection in a clay oven, resulting in a juicy and flavourful appetizer.
Baby potatoes stuffed with paneer and spices, marinated in a blend of yogurt and spices, and grilled to perfection in a clay oven, resulting in a flavourful and delicious vegetarian appetizer.
flavourful minced chicken mixed with spices and grilled to perfection on skewers, resulting in a juicy and delicious appetizer.
Juicy and tender chicken marinated in a blend of spices and yogurt, then skewered and grilled to perfection, resulting in a mouth-watering appetizer.
Juicy and succulent prawns marinated in a blend of spices and creamy yogurt, then grilled to perfection in a clay oven, resulting in a smoky and flavourful appetizer.
Boneless pieces of chicken marinated in a blend of spices and yogurt, then skewered and grilled to perfection, resulting in a deliciously juicy and flavourful appetizer.
A crispy, crunchy snack made with chunks of paneer (Indian cottage cheese) coated in a spicy batter and deep-fried to perfection. Served hot with mint chutney or ketchup.
A classic Indian street food snack made with thinly sliced onions, mixed with spices, and gram flour batter. It's then deep-fried until crispy and golden brown. Perfect for rainy days or tea-time snacks.
A tasty and spicy fried snack made with mixed vegetables such as potatoes, onions, carrots, and chilies coated in a gram flour batter. It's a perfect snack to enjoy with friends and family.
A popular South Indian snack made with chopped onions and gram flour batter, seasoned with fennel, cumin seeds, and coriander leaves. Crispy, crunchy, and delicious, it's usually served with coconut chutney.
A spicy and crispy snack made with hard-boiled eggs coated in a batter of gram flour, chili powder, and spices. Perfect for egg lovers, this dish is a great appetizer or snack.
A refreshing salad made with chopped cucumbers, onions, tomatoes, and coriander leaves, seasoned with salt, lemon juice, and a pinch of chili powder. A perfect accompaniment to spicy Indian dishes.
A crunchy and flavourful snack made with roasted peanuts, mixed with spices such as cumin, coriander, and chili powder. It's perfect to munch on while watching TV or to serve as a starter at parties.
Crispy cigar-shaped rolls filled with gooey melted cheese and seasoned with herbs and spices.
Bite-sized balls made with sweet corn, mashed potatoes, and cheese, deep-fried to a golden brown.
Classic French fries seasoned with a blend of herbs, perfect for those who love a little extra flavour in their fries.
French fries tossed with spicy peri-peri seasoning, for those who like their fries with a little kick.
Classic French fries loaded with melted cheese, bacon bits, and other toppings, perfect for sharing.
A classic Mexican snack of crunchy nachos topped with refried beans, cheese,salsa, and other toppings.
Soft or crispy tortilla shells filled with your choice of meat or vegetables, topped with cheese, lettuce, salsa, and other toppings
Bite-sized pieces of paneer (Indian cottage cheese) coated in breadcrumbs and deep-fried, perfect for snacking or as a side dish.
Slices of bread topped with a mixture of melted cheese and diced bell peppers, onions, and tomatoes, seasoned with Indian spices
Toasted bread topped with melted garlic butter and shredded cheese, perfect as an appetizer or side dish.
A Thai-inspired dish made with succulent pieces of chicken cooked in a flavourful sauce with basil leaves, garlic, and chilies. Served with steamed rice, this dish is a perfect balance of savory, spicy, and aromatic flavours.
Crispy and tender fish fingers served with a tangy Tatar sauce, this dish is perfect for seafood lovers. The fish fingers are made with fresh fish fillets coated in breadcrumbs and spices, and then fried until golden brown.
Juicy chicken fingers coated with a crispy breadcrumb and parmesan cheese crust. Served with a spicy dipping sauce, this dish is a crowd-pleaser and perfect for sharing.
A signature dish from the house of NTL, this is a mouthwatering combination of tender chicken pieces and a secret blend of spices and veggies, this dish is sure to satisfy your taste buds.
Small, bite-sized pieces of juicy chicken coated in a crispy batter and fried until golden brown. Served with a variety of dipping sauces, this dish is perfect as an appetizer or a snack.
Juicy chicken grilled to perfection, topped with a rich and flavourful red wine sauce.
Fresh fish fillet grilled and topped with a zesty lemon butter sauce.
A vegetarian delight, this dish features grilled cottage cheese steak smothered in a tangy and savoury marinara sauce.
A classic Italian pizza topped with tomato sauce, mozzarella cheese, and fresh basil.
A vegetarian pizza loaded with a variety of veggies like bell peppers, onions, tomatoes, olives, and mushrooms.
A pizza topped with flavourful mushrooms, along with cheese and tomato sauce.
A spicy pizza topped with peri-peri sauce, mixed veggies, and cheese.
A special pizza from NTL with a unique combination of toppings and flavours.
A fusion pizza topped with paneer tikka (marinated grilled cottage cheese), onions, and bell peppers.
A fusion pizza topped with chicken tikka (marinated grilled chicken), onions, and bell peppers.
A fluffy omelette made with potatoes, onions, peppers, and chicken.
A pizza topped with spicy pepperoni slices, along with chicken and cheese.
Spicy pasta dish with tomato-based sauce, garlic, and red chili peppers.
Pasta dish with a sauce made from basil, garlic, pine nuts, and Parmesan cheese.
Pasta dish with a creamy sauce made from butter, Parmesan cheese, and heavy cream.
Pasta dish with a tomato-based sauce and chicken.
Pasta dish with a combination of tomato-based and cream-based sauce with chicken.
Soft vegetable balls made with paneer and mixed vegetables served in a rich, creamy gravy.
Soft vegetable balls made with mixed vegetables served in a flavourful gravy.
A popular North Indian dish made with spinach puree and cottage cheese cubes, flavoured with garlic.
A delicious vegetarian kebab made with a mix of finely chopped vegetables and spices, rolled onto skewers and grilled until charred and smoky. This flavourful appetizer is a great option for vegetarians and non-vegetarians alike.
A flavourful dish made with corn and spinach puree, tempered with Indian spices.
A rich and creamy dish made with soft cottage cheese cubes in a tomato-based gravy, flavoured with butter and Indian spices.
A North Indian dish made with paneer in a spicy and creamy gravy, flavoured with onions, tomatoes, and Indian spices.
A flavourful North Indian dish made with paneer in a spicy tomato-onion gravy with extra onions.
A popular North Indian dish made with paneer and mixed vegetables in a spicy tomato-onion gravy, flavoured with roasted spices.
A popular Mughlai dish made with paneer stuffed with a spiced nut filling and served in a creamy gravy
A popular North Indian dish made with paneer in a spicy tomato-onion gravy, flavoured with roasted spices and topped with crispy fried onions.
A popular Kashmiri dish made with small potatoes in a rich, creamy yogurt-based gravy, flavoured with Indian spices.
A rich and creamy dish made with cashews in a tomato-based gravy, flavoured with Indian spices.
A flavourful North Indian dish made with mixed vegetables cooked in a spicy tomato-based gravy, served in a traditional clay pot called "handi".
A spicy and flavourful Indian dish made with mixed vegetables and Indian spices.
A flavourful Indian dish made with mixed vegetables cooked in a tomato-based gravy, flavoured with Indian spices.
A rich and creamy Indian dish made with mixed vegetables and nuts in a flavourful gravy, flavoured with Indian spices.
A flavourful North Indian dish made with cauliflower and potatoes in a dry tomatobased gravy, flavoured with Indian spices.
Capsicums stuffed with spiced mashed potatoes and cooked in a flavourful tomato-based gravy, flavoured with Indian spices.
A creamy and flavourful Indian dish made with mushrooms in a tomato-based gravy, flavoured with butter and Indian spices.
A flavourful North Indian dish made with mushrooms cooked in a spicy tomatobased gravy, served in a traditional clay pot called "handi".
A simple and flavourful North Indian dish made with mushrooms and peas cooked in a spicy tomato-based gravy, flavoured with Indian spices.
Traditional Indian chicken curry made with aromatic spices and herbs, slowcooked to perfection.
Succulent chicken pieces cooked in a creamy tomato-based gravy with a hint of smokiness.
Tender chicken cooked in a rich and creamy tomato-based gravy with a touch of sweetness, finished with butter.
Grilled chicken tikka cooked in a creamy tomato-based gravy with a blend of aromatic spices.
Spicy chicken curry made with freshly ground spices, bell peppers, and onions, cooked in a traditional Indian wok called a kadhai.
A rustic chicken curry made with a mix of Indian spices and cooked to perfection.
A special family-style chicken dish cooked in a blend of Indian spices.
Shredded chicken cooked with aromatic spices and herbs, typically served as a side dish.
Bone-in chicken pieces cooked in a traditional Indian clay pot with a blend of aromatic spices and herbs.
Tender chicken pieces cooked in a creamy coconut-based gravy with a blend of Indian spices and nuts.
A lentil-based curry made with a blend of various spices, commonly served in roadside dhabas (food stalls) in India.
A rich and creamy lentil dish made with black lentils and kidney beans, slowcooked with butter and cream.
A simple yet flavourful lentil dish made with yellow lentils, tempered with cumin seeds, mustard seeds, and red chili.
A variation of yellow dal tadka, where the cooked dal is sautéed with butter and spices, giving it a rich and buttery flavour.
A combination of five different lentils cooked together to create a flavourful and nutritious dish.
A crispy and delicious lentil-based snack made by deep-frying cooked lentils, typically served as a side dish or snack.
A classic Indian bread made from whole wheat flour and cooked in a tandoor. It has a slightly crispy texture and goes well with any curry or side dish.
A delicious variation of tandoori roti, which is brushed with melted butter for added flavour and richness.
A flavourful paratha made with fresh mint leaves, whole wheat flour, and spices. It has a refreshing taste and goes well with any spicy dish.
A popular Indian bread made with all-purpose flour and topped with minced garlic and butter. It's soft and fluffy and perfect for mopping up curry
A layered and flaky paratha made from whole wheat flour. It's crispy on the outside and soft on the inside, making it a perfect accompaniment to any meal.
A classic Indian bread made with all-purpose flour and cooked in a tandoor. It's soft and chewy and perfect for sopping up curry
A delicious variation of plain naan, which is brushed with melted butter for added flavour and richness.
A stuffed bread made with all-purpose flour and filled with a spicy potato mixture. It's crispy on the outside and soft on the inside, making it a great accompaniment to any meal.
A stuffed bread made with all-purpose flour and filled with a creamy paneer mixture. It's a great vegetarian option for those who love paneer.
A stuffed bread made with all-purpose flour and filled with a mixture of onions and spices. It's crispy and flavourful and goes well with any curry.
A stuffed bread made with all-purpose flour and filled with a sweet and savory mixture of nuts, raisins, and spices.
Steamed white rice that pairs well with any curry or gravy dish.
Basmati rice flavoured with cumin seeds and other aromatic spices.
Jeera rice with sautéed onions for added flavour.
Basmati rice cooked with green peas and spices for a delicious and filling meal.
A flavourful rice dish made with mixed vegetables and aromatic spices.
Basmati rice cooked with sweet corn and mild spices for a unique taste.
A special rice dish made with a blend of Indian spices and herbs to create a unique flavour.
A classic biryani dish with vegetables and spices cooked in Hyderabadi style.
A flavourful biryani dish made with mixed vegetables and slow-cooked with layers of rice and spices.
A popular biryani dish from Hyderabad made with marinated chicken, spices, and rice slow-cooked to perfection.
A classic biryani dish from Kolkata made with marinated chicken, spices, and rice slow-cooked with layers of flavour.
A unique and flavourful biryani dish made with boiled eggs, aromatic spices, and layers of basmati rice.
A classic Indian side dish made with yogurt, seasoned with salt and roasted cumin powder.
A refreshing yogurt-based dish mixed with finely chopped vegetables like onion, cucumber, tomato, and carrot.
A sweet and tangy raita made with yogurt and chunks of juicy pineapple, seasoned with salt, sugar, and black pepper.
A popular raita in North India made with small, deep-fried chickpea flour balls (boondi) mixed with yogurt and flavoured with cumin powder, red chili powder, and salt.
A fruity raita made with yogurt and mixed fruits like pineapple, apple, banana, and pomegranate, seasoned with salt, sugar, and black pepper.
A rich and creamy shake made with milk, ice cream, and crushed Kit Kat chocolate bars. The shake has a deliciously sweet and crunchy texture from the Kit Kat pieces blended into it.
A refreshing and indulgent shake made with milk, ice cream, and crushed Oreo cookies. The shake has a smooth and creamy texture with chunks of Oreo cookies adding a delightful crunch.
A classic shake made with milk, ice cream, and vanilla syrup. The shake has a smooth and creamy texture with a sweet and fragrant vanilla flavour.
A chilled beverage made by mixing coffee, milk, and sugar with ice. It has a refreshing and energizing taste with a hint of sweetness.
A decadent twist on cold coffee made by adding a scoop of vanilla ice cream to the mixture. The creamy and frothy beverage is a perfect pick-me-up on a hot day
A heavenly shake made by blending pieces of chocolate brownies with milk and ice cream. The shake has a rich and decadent chocolate flavour with chunks of brownie adding a delightful texture.
A rich and indulgent shake made with milk, ice cream, and chocolate syrup. The shake has a smooth and creamy texture with a rich and chocolatey taste.
A luxurious shake made by blending Toblerone chocolate bars with milk and ice cream. The shake has a velvety texture with a sweet and nutty flavour from the chunks of chocolate blended into it.
A refreshing and colorful drink made with blue curacao syrup, lemonade, and topped with a splash of soda.
A classic and popular mocktail made with lime wedges, mint leaves, sugar syrup, and soda water, without any alcohol.
A twist on the classic Virgin Mojito, made with added fruit or flavoured syrups like strawberry, peach, or kiwi.
A sweet and tangy drink made with fresh kiwi pulp, lime juice, and soda, garnished with a slice of kiwi.
A refreshing summer drink made with fresh peach puree, lemon juice, and soda water, served over ice.
A spicy and tangy drink made with fresh guava pulp, lemon juice, and a dash of red chilli powder, served over ice.
A fruity and sweet mocktail made with orange juice, pineapple juice, and grenadine syrup, garnished with a cherry.
A tropical drink made with fresh pineapple juice, coconut cream, and crushed ice, without any alcohol. grenadine syrup, garnished with a cherry.
A tangy and refreshing drink made with fresh pineapple juice, ginger juice, and a dash of black salt, served over ice.
A sweet and fruity drink made with peach puree, pineapple juice, and a splash of grenadine syrup, garnished with a cherry.
A sweet and fruity drink made with peach puree, pineapple juice, and a splash of A unique and secret recipe of the restaurant.
A non-alcoholic version of the famous Bloody Mary, made with tomato juice, lemon juice, and spices like tabasco sauce and Worcestershire sauce.A unique and secret recipe of the restaurant.
A non-alcoholic version of the famous Bloody Mary, made with tomato juice, lemon A cool and refreshing drink made with blue curacao syrup, pineapple juice, and coconut cream, blended with ice.
A refreshing and unique non-alcoholic drink that combines various traditional Indian herbs and spices to create a flavourful beverage.
A popular Indian mocktail made with black salt, lemon, sugar, and soda water. Indian herbs and spices to create a flavourful beverage.
A refreshing and unique mocktail made with fresh jamun pulp, lime juice, mint leaves, and soda water. It has a tangy and sweet taste with a minty freshness, making it a perfect summer drink.
A sweet and tangy mocktail made from ripe mangoes, cumin, mint, and sugar syrup served with or without ice.